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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Cuisine of Atlanta ： ウィキペディア英語版 Cuisine of Atlanta The cuisine of Atlanta reflects both Southern and much broader influences. The city is home to a mix of high-end chef-driven restaurants receiving praise at the national level, an ethnic restaurant scene along Buford Highway, and traditional Southern eateries. ==High-end chef-driven restaurants== Since the turn of the 21st century, Atlanta has emerged as a sophisticated restaurant town. Many restaurants opened in the city's gentrifying neighborhoods have received praise at the national level, including Bocado, Bacchanalia, Flip Burger Boutique, and Miller Union in West Midtown, Empire State South in Midtown, and Two Urban Licks, Parish, and Rathbun's on the east side.〔(【引用サイトリンク】title=TWO urban licks )〕〔(【引用サイトリンク】title=Details Magazine – Official Site )〕 The ''New York Times'' in 2011 characterized Empire State South and Miller Union as reflecting "a new kind of sophisticated Southern sensibility centered on the farm but experienced in the city".〔(Kim Severson, "Atlanta serves sophisticated Southern", May 6, 2011 )〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Cuisine of Atlanta」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.